Desserts

The sweetest memory. Fragments of pastry art that bring the visual journey to a close, balancing unexpected contrasts and comforting sweetness. A small preview of the final temptations awaiting you at the table.

Limone del Gattopardo

A refined tribute to the scents and elegance of Sicily.

This signature dessert is presented as a culinary work of art that echoes the shape of the island’s iconic citrus fruit, resting on a dandy’s hat crafted from white ceramic.

Inside, a soft and velvety white chocolate cream envelops the vibrant, fresh heart of lemon curd, creating a perfect balance between sweetness and tartness.

The dessert rests on a crisp saffron crumble, which adds a golden, aromatic and unexpected note to every mouthful. A sophisticated sensory experience that celebrates Sicily’s great culinary tradition in a modern and visually striking way

Tortino alle Castagne con Glassa di Cachi e Gelato allo Yogurt

A sublime dessert that celebrates the enveloping aromas of the autumn season.

This dessert is a tribute to the warm, enveloping scents of the woodland. At the heart of the dish is a soft and rich chestnut tartlet, enhanced by a delicious layer of light cream and crunchy walnut pieces on top, creating a delightful interplay of textures.

Accompanying the tartlet is a glossy, silky persimmon glaze, whose natural sweetness and vibrant colour enhance and balance the enveloping flavour of the chestnut. The dessert is rounded off with a fresh scoop of yoghurt ice cream, which adds a pleasantly tangy and creamy note, offering you a perfectly balanced and light finish.

Served with care on plates adorned in a classic and romantic style, it is the ideal sweet treat to round off a memorable dining experience at our Villa in style.

Explore the menu

Starters

The journey begins. Here, we reveal only a selection of our opening acts: combinations crafted to awaken the palate and introduce our culinary philosophy. The perfect prelude to a symphony of flavors that can only be fully experienced at your table.

First courses

Harmonies of form and texture. A curated preview of our pasta and risotto dishes, where tradition meets geometric and gustatory precision. Just a glimpse of our kitchen’s artistry, designed to anticipate the full menu.

Main courses

Matter in its purest expression. We present a glimpse of our primary creations, centered around an absolute reverence for elements of land and sea. Signature dishes that trace the very heart of our culinary narrative.